I feel I had to share this picture with you.
It’s actually my brother’s recipe, at least that’s where we got it from. The poor chicken is stuck on a beer can and cooked standing up. The can has some holes pierced around the top and a bout 2/3rds of the beer left in the can.

The chicken is covered in Paprika. It gets a lovely crisp skin and the beer makes a wonderful gravy, all of which is less in fat than the usual way of cooking.

The poor thing does look a bit alarmed when you bring it out of the oven, though.